Monday, March 10, 2008
what's for lunch, maman?
Your three year old could be a foodie. And why not? Here's a link to a preschooler's lunch menu in France that I found on Expatriate's Kitchen. Imagine your youngster finishing her noontime repas with an assiete de fromage. This explains why my friend Anne's daughters were so excited to show me their school lunch menu when I walked them to school last time I was in Paris.
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